
Lunch Menu
Brunch offered on Tuesday-Saturdays from 11 am to 4 pm
STARTERS & FLATBREADS
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GLAZED WINGS $12
Gochujang, sweet chili, or mango habanero
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CURRY ROCK SHRIMP $12
Fried shrimp marinated in caribbean spices, jerk aioli
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SAUTEED CALLALOO $12
Fried plantain, coconut breadcrumbs, chadon beni aioli, scallion oil
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OXTAIL FLATBREAD $27
Savory tomato confit, deboned oxtail, blended italian cheeses, fried onions
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WAH GWAAN FLATBREAD $27
Sauteed ackee, grilled shrimp, tomato confit, scotch bonnet cilantro sauce
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MUSHROOM TRUFFLE FLATBREAD $26
Roasted wild mushroom, truffle purée, arugula, vegan mozzarella
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YARDIE SHRIMP FLATBREAD $26
Shrimp, callaloo, grilled pineapples, mozzarella cheese
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KOKO PASTA FLATBREAD $20
penne pasta, creamy koko sauce, mozzarella cheese, mixed peppers, cilantro ADD CHICKEN +6 ADD SHRIMP +8 ADD OXTAIL +12
ENTREES
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BRAISED OXTAIL $18.5
Slow braised oxtail, rice & peas, seasonal vegetables
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JERK CHICKEN $15.5
All natural jerk style chicken, rice & peas, seasonal vegetables
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FRENCH TOAST & FRIED CHICKEN $25
brioche bread, banana caramel rum syrup
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KOKOMO BURGER $20
Angus beef, brie cheese, shallots, fig jam, arugula, herbed fries
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AVOCADO TOAST $18
ADD BACON +6 ADD ACKEE AND SALT FISH +8 ADD FRIED EGG +6
BOTTOMLESS LUNCH
Enjoy your choice of entree with 90 minutes of Unlimited Mimosas,Bellinis, or Sangrias for $45 per person!
COCKTAILS
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GOOD GUICE RUM PUNCH $18
mango or Tropical
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ISLAND GODDESS $19
Cognac, Rose wine, Guava, Pineapple
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PAINKILLER $19
Blend of 3 rums, coconut cream, pineapple, nutmeg
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TINGZ A GWAN $20
tequila, passionfruit liqueur, pink grapefruit soda
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CARIBBEAN SANGRIA $14
red wine, cognac, fruit juices
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MIMOSA $12
sparkling wine with your choice of orange, pineapple, peach, or cranberry juice
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BEER & WINE $9
SIDES
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MAC AND CHEESE $10
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PARMESAN TRUFFLE FRIES $10
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FRIED SWEET PLANTAINS $8